Herb topped, pinky brown smooth textured firm pate with lively spicy seasoning and deep, long, smooth, nutty Madeira flavour giving fullness and complexity.
Ingredients: Chicken Livers*(53%), Fresh Onions*, Fat Spread* (containing vegetable oils and emulsifiers: lecithin ), Bacon*(11%), Madeira (3.3%), Garlic*, Mixed Herbs*, Cayenne*, Mustard Powder*, Black Pepper*, Sea Salt. Decoration: Parsley*, Paprika*.
* Organic. Produced under organic standards.
Contains: Mustard
Although our food is produced in a factory which handles Celery, Egg, Fish, Gluten, Milk, Mustard, Nuts, Sesame Seeds and Sulphur dioxide, we take every care to avoid putting ingredients where they don't belong. |
