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Chicken Liver, White Wine & Pepper Pâté

Chicken Liver, White Wine & Pepper Pâté
Classic nutty ochre brown topped with green of herbs and deep red of peppers. Smooth texture rich vinous liver flavour with aromats lively peppery seasoning. A classic starter or perfect for canap»s.

Ingredients: Chicken Livers (54.5%), Fresh Onions, Fat Spread (Vegetable Oils Water, Salt, Emulsifier, Polyglycerol Esters of Fatty Acids), Red & Green Peppers (25.9%), White Wine (1.6%), Mixed Herbs (Parsley, Marjoram, Thyme), Freshly Ground Black Pepper, Sea Salt.

Although our food is produced in a factory which handles celery, egg, fish, gluten, milk, mustard, nuts, sesame seeds, soybeans and sulphur dioxide, we take every care to avoid putting ingredients where they don't belong.
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