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Chicken Liver, Mushroom & Garlic Pâté

Chicken Liver, Mushroom & Garlic Pâté
Pinky brown herb and paprika dusted top, smooth and creamy textured, mild liver taste is lightly studded with lively flavours of field mushroom and sweet garlic that lingers to the finish. Perfect before seafood or poultry.

Ingredients : Chicken Livers (54.5%), Fresh Onions, Fat Spread (Vegetable Oils, Water, Salt, Emulsifier, Polyglycerol Esters of Fatty Acids), Button Mushrooms (25.6%), Fresh Garlic (0.6%), Mixed Herbs (Parsley, Marjoram, Thyme) Four Spice (Pepper, Nutmeg, Clove, Ginger), Freshly Ground Black Pepper, Sea Salt.

Available in 3 sizes 120g, 230g and 445g. Click on the choose weight icon below to see prices.
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Our price: £6.20
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