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Chicken Liver, Marmalade & Whisky Pâté

ingredients: UK Chicken Liver (57%), Fresh Onions, Fat Spread (vegetable oils, water, salt, emulsifier – polyglycerol esters of fatty acids), Orange Marmalade (2.7%) (sugar, oranges, glucose-fructose syrup, water, citric acid, gelling agent (pectin), acidity regulator (sodium citrates), colour (paprika extract). Prepared with 20g fruit per 100g), Whisky (1.8%), Orange Zest Strips, Garlic Purée, Sea Salt, Freshly Ground Black Pepper.

Although our food is produced in a factory which handles celery, egg, fish, gluten, milk, mustard, nuts, sesame seeds, soybeans & sulphur dioxide, we take every care to avoid putting ingredients where they don’t belong.

Keep Frozen -18°C
Once thawed, keep refrigerated 4°C
Use within 10 days of thawing
Do not refreeze

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Our price: £3.50

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